Renovating a level 4 house into a super airy GARDEN VILLA in the heart of Saigon

My house only has a small corner of about eight square meters of balcony, which is hot and empty every summer, but this year I decided to transform it into a lush green garden. After a few months of gardening, I realized that growing vegetables does more than just feed my stomach - it also nourishes my soul.

No winter lasts forever; no spring skips its turn.

Most of the plants in the garden are grown by me from seeds or seedlings. I buy the pine trees and ivy. Most of the tools I use in the garden are recycled or bought at 100 yen stores. The only thing I can buy is the shelf for my new plants, which I bought on Amazon.